Our Best

Dishes


Entrées


All entrées are prepared using premium ingredients and classic Italian techniques. All served with our fresh salad and signature dressing and house-made bread and butter.

Chicken Parmesan

Fresh Chicken Breast, ground, breaded and seasoned, pan-fried until golden, layered with house-prepared marinara sauce and blends of Italian cheeses, served over house-made pasta.

$40

Pasta and Meatballs

Fresh pasta served with hand-rolled beef meatballs, slow-simmered in a rich tomato sauce infused with garlic and fresh herbs.

$40

Chicken Alfredo

Grilled chicken breast atop fresh pasta, tossed in a velvety Alfredo sauce made with cream, garlic, European butter, and aged Parmesan.

$40

Lasagna

Traditional baked lasagna layered with fresh house-made pasta sheets, seasoned beef, rich Italian sauce, and melted Italian cheeses.

$40

Pasta with Alfredo Sauce

Fresh pasta generously coated in our house-made Alfredo sauce, finished with cracked black pepper and Parmigiano-Reggiano.

$35

Pasta with Marinara Sauce

Fresh pasta with a bright, marinara sauce slow cooked with tomatoes, olive oil, garlic, and basil.

$32

Pizza



Fresh-made dough prepared thin-crust, with house-prepared pizza sauce and premium cheeses, baked in a traditional brick-fired oven.

Cheese Pizza

$25

Toppings

Pepperoni • Sausage • Bacon • Mushrooms • Peppers • Onions • Olives

$1.50

each


Charcuterie Boards

Regular Board

$18

Family Board

$25

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Whether you’re looking for a great place to have a nice dinner or you want to celebrate an event, we are the perfect place.
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